Prevention of Post harvest Food Losses

3.4 When is fresh produce ready to harvest ? A critical time for growers of fruit and vegetables is the period of decision on when to harvest a crop .

Prevention of Post harvest Food Losses

Prevention of Post harvest Food Losses


More Books:

Prevention of Post-harvest Food Losses
Language: en
Pages: 157
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 1989 - Publisher: Food & Agriculture Org.

Books about Prevention of Post-harvest Food Losses
Post-Harvest Diseases and Disorders of Fruits and Vegetables
Language: en
Pages: 416
Authors: Anna L. Snowden
Categories: Technology & Engineering
Type: BOOK - Published: 2010-07-01 - Publisher: CRC Press

Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to internatio
Effects of Harvest on Feral Rock Dove Survival, Nest Success and Population Size
Language: en
Pages: 16
Authors: J. Edward Kautz, Richard A. Malecki
Categories: Columbidae
Type: BOOK - Published: 1990 - Publisher:

Books about Effects of Harvest on Feral Rock Dove Survival, Nest Success and Population Size
Tongass National Forest (N.F.), Kelp Bay Timber Harvest Project, Alaska Pulp Corp Long-term Timber Sale Contract
Language: en
Pages: 4
Authors: J. Edward Kautz, Richard A. Malecki
Categories: Columbidae
Type: BOOK - Published: 1992 - Publisher:

Books about Tongass National Forest (N.F.), Kelp Bay Timber Harvest Project, Alaska Pulp Corp Long-term Timber Sale Contract
Migration, Harvest, and Population Dynamics of Mourning Doves Banded in the Central Management Unit, 1967-77
Language: en
Pages: 128
Authors: J. Edward Kautz, Richard A. Malecki
Categories: Bird banding
Type: BOOK - Published: 1982 - Publisher:

A banding program for mourning doves (Zenaida macroura) was conducted by the 14 Central Management Unit (CMU) States and the U.S. FIsh and Wildlife Service during 1967-74. Banding and recovery records, as well as data from annual call-count and harvest surveys, were subsequently analyzed by a subcommittee of the Central

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